Wine list

Trenarlett Farm Wine list 2014/15

Introductory prices for this year. Please feel free to order in advance or simply ask during your stay


N/V Prosecco Superiore Extra Dry, Borgoluce  £12.95

Stylish, refined, gentle sparkling wine from north-east Italy. (One of Sophy's favourite fizz's!)

N/V Cuvée des Jean, Champagne Jean Josselin £24.95

100% Pinot Noir from a quality driven family owned domaine. Rich, biscuity red fruits and fresh, lively acidity. Great combo.


2013 Sauvignon Blanc, Fleur de Montblanc  £7.95

Superior Sauvignon from the south of France that shows terrific concentration for a wine at this level but also great drive and freshness. Kick off the evening with this or serve with some fresh fish.

2013 Viognier Paradou, Ch Pesquie £8.95

Aromatic, stylish and fruit-driven white from the south of France. Lots of character but zippy and lively. Ideal aperitif.

2013 Meltwater Sauvignon Blanc, Corofin  £14.95

Brand new operation established by one of New Zealand's best winemakers, Mike Paterson. The Elevation vineyard, which takes its name from its high altitude, is on an old glacial river-bed that provides a wonderful source of minerals. The cooler climate surrounding the elevated vineyard means the wine is more restrained, vibrant and complex than most NZ whites.

2013 Chablis, Domaine Bernard Defaix  £14.95

Definitive Chablis from one of the area's finest exponents. Aged in stainless steel rather than oak to preserve the purity and freshness this has classic hints of oyster shell and salty chalkiness. Wonderfully mouthwatering. Perfect with some locally caught fish.

2012 Bourgogne Blanc, Domaine Bernard Moreau £16.95

From one of Burgundy's most exciting Cote de Beaune domaines, based in Chassagne-Montrachet, this wine over-delivers at every angle. 100% Chardonnay, aged in oak but only 10% new to keep its influence under control, this is rich, spicy and mineral with great intensity. Perfect with lobster!


2013 Triennes Rosé, Domaine de Triennes  £10.95

Delicious, dry rosé from Provence. The vineyards are quite elevated and it gets cold at night which keeps a wonderful freshness throughout the palate.


2012 Merlot, Fleur de Montblanc  £7.95

Lovely fresh and plummy red from the south of France that drinks well with almost anything

2012 Les Gardettes, Ch Montfaucon  £8.95

From vineyards just a few miles from Chateauneuf du Pape in the Rhone Valley. This is made from Grenache, Syrah and Mourvedre and is warm, rich and spicy. Great with red meat.

2012 Dolcetto D'Alba, Elvio Cogno  £14.95

Lively, vibrant, fresh red from a great Barolo producer in Piedmont. Perfect with poultry.

2012 Foxglove Zinfandel, Varner Wines £15.95

Quite elegant and restrained for a Californian Zin. The Foxglove range was described by famous wine guide 'The Wine Advocate' as being the 'best value wines coming out of California'.Delicious with red meat

2007 Chateau Civrac   £15.95

Merlot and Cabernet Sauvignon blend from the Cotes de Bourg area of Bordeaux made by Cornishman Mark Hellyar. Juicy and rounded and perfect for drinking now with lamb and beef.

All our wines are supplied by award winning specialists Flint Wines of London